Wild for Salmon's wild-caught feta dill salmon burgers are made in their Wild for Salmon store in Bloomsburg, PA. They are a quick, nutrient-packed lunch or dinner for any salmon lover. The feta dill burgers are the number one seller because of their unique flavor.
The feta dill burger ingredients include Alaska sockeye salmon, raw organic cows milk feta, dill, sea salt, and black pepper. Our salmon burgers contain no fillers, flour, or binders.
The feta dill burger ingredients include Alaska sockeye salmon, raw organic cows milk feta, dill, sea salt, and black pepper.
Our salmon burgers contain no fillers, flour, or binders.
Each package includes 2, 4 oz burgers.
