Regenerative farming practices

We practice regenerative farming to strengthen our soil and benefit the environment more broadly. Our herds graze tightly and rotate between fields often. This encourages the buildup of organic matter in the soil, which in turn may help it to sequester carbon and hold more water. We are proud to continue the history of conservation on this land and combat climate change through our regenerative farming practices.

Cutlets -- Rose Veal

approximately 1 LB

$15.00 /lb.
Avg. 1 lb.

Fresh Ground Pork

approximately 1 LB

$14.30 /lb.
Avg. 1 lb.

Turkey thighs

approximately 2 LB

$12.50 /lb.
Avg. 1.75 lb.

Turkey Drumsticks

approximately 2.3 LB

$11.00 /lb.
Avg. 2.3 lb.

GARLIC SOCKEYE SALMON BURGERS

approximately .5 LB ---2 patties

Turkey Wings

approximately 2.5 LB

$9.00 /lb.
Avg. 1.3 lb.

Plain Sockeye Salmon Burgers

approximately .5 LB ---2 patties

Chicken hearts

approximately 1 LB

$7.00 /lb.
Avg. 2 lb.

Chicken Necks

approximately 2 LB

$6.00 /lb.
Avg. 2 lb.

Chicken soup/ stock frames

approximately 3.0 lbs priced per package

Save $2.50
$2.50
$5.00

Chicken Feet

approximately 1.5 LB

$3.00 /lb.
Avg. 1.5 lb.
with customization by Taste Profit Marketing