100% Grass Fed
All of our beef, veal, lamb, and goat is 100% grass fed and finished. The animals only eat the lush grasses that are found in our pastures. They are full of healthy omega-3 fats and extra flavorful.
Filet Mignon, Tenderloin --Rose Veal
approximately .6 LB
Filet Mignon, Tenderloin Steak -- Beef
approximately 2/3 LB
Porterhouse Steak --Rose Veal
approximately 1 LB
Porterhouse Steak -- Beef
approximately 1.25 LB
Strip Steak --Rose Veal
approximately .5 LB
T Bone Steak -- Rose Veal
Slightly under 1 LB
Ribeye Steak -- Rose Veal
approximately 1 LB
Ribeye Steak -- Beef
slightly over 1 LB,
T Bone Steak-- Beef
approximately 1 LB
Flatiron Steaks --Rose Veal
approximately .5 LB
Flatiron Steaks -- Beef
approximately .5 LB
Tri Tip Steak -- Rose Veal
approximately .5 LB
Culotte Steak -- Rose Veal
approximately 1.5 LB
Top Sirloin Steak --Rose Veal
a little over a half pound
Shoulder Tender -- Rose Veal
approximately .5 LB
Top sirloin Steak --Rose Veal
approximately 3/4 LB
Skirt Steak -- Rose Veal
approximately .25 LB
Bavette-Sirloin Flap -- Rose Veal
approximately 1.5 LB
Sirloin Steak Boneless -- Beef
approximately .75 LB
Hanger Steak -- Beef
approximately ,64 LB
Coullotte-- Beef
approximately 1.6 LB
Top Round Steaks --Rose Veal
approximately .88 LB
Flank -- Rose Veal
Slightly under a pound
Flank Steak -- Beef
approximately 2/3 LB
Skirt Steak -- Beef
approximately .75 LB
Sirloin Flap Steak -- Beef
just under 1.5 LB
Brisket - Rose Veal
approximately 2 LB
Top Round Steaks -- Beef
approximately 1 LB
Eye Round Roast -- Beef
approximately 2.5 LB
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